A recipe for Gamberi Alla Pasquale (Shrimp with Special Lemon Sauce). Follow the simple recipe instructions for Gamberi Alla Pasquale (Shrimp with Special Lemon Sauce) shared by other home cooking experts.
Ingredients
24 Shrimp, deveined2 Tbs. Tomato paste
1 Lemon, juice of
2 oz. Brandy
Salt and pepper
4 oz. Heavy cream
2 Drop Tabasco sauce
2 Drop Worcestershire sauce
1 Apple, cored and finely chopped
1 pinch Chopped parsley
1/2 Head lettuce, shredded
Lemon wedges
Directions
Servings: 4Notes: Everyone loves this recipe of mine so much that I decided to give it my own name. I hope you will love it too.
DIRECTIONS: Cook the shrimp and allow to cool. Meanwhile mix the next 4 ingredients together in a bowl. Whip the cream until it is stiff and fold into the mixture in the bowl. Add the next 4 ingredients and mix gently. Place some shredded lettuce in the bottom of large cocktail glasses and stand the shrimp up around the sides. Spoon the sauce into the middle and serve with lemon wedges. Source: La Cucina di Pasquale Italian Gourmet Cooking by Pasquale Carpino ISBN # 0-920197-01-9 From: Sallie Austin.
