A recipe for Garlic Shrimp - Goong Gratiem. Follow the simple recipe instructions for Garlic Shrimp - Goong Gratiem shared by other home cooking experts.
Ingredients
3 Tbs. Vegetable Oil1/2 lb. Shrimp, Peeled And Deveined
2 Tbs. Cilantro Pesto (See Recipe)
1 Tbs. Fish Sauce (Nam Pla)
Fresh Cilantro Leaves
Directions
Heat a wok or medium skillet over medium-high heat. Add the oil and swirl to coat the surface. When the oil is very hot but not smoking, add the shrimp and stir-fry until they begin to color on all sides, about 1 minute. Add the pesto and stir-fry until it coats the shrimp and begins to cook, about 1 minute. Add the fish sauce and toss the shrimp for another 15 seconds to mix it in. Transfer the shrimp and sauce to a serving platter. Sprinkle with cilantro leaves and serve.
