A recipe for Garlicky Clam Dip. Follow the simple recipe instructions for Garlicky Clam Dip shared by other home cooking experts.
Ingredients
8 oz. Cream cheese1/2 Tsp. Salt
1/2 Tbs. Garlic
Fresh ground pepper (dash)
7 oz. Clams; drained and minced
1/4 c. Clam broth
1 1/2 Tsp. Worcestershire
2 Tsp. Lemon juice
Directions
Using garlic press, squeeze pulp and juice into softened cheese. Cream with a spoon until smooth. Gradually add the remaining ingredients, blending until smooth. For thinner dip, add more clam broth. Serve with crackers, chips or veggies.
