A recipe for Georgia Cucumber Jelly. Follow the simple recipe instructions for Georgia Cucumber Jelly shared by other home cooking experts.
Ingredients
6 Cucumbers, medium-sized3 pk Gelatin,unflavored
1/2 c Water,cold
2 c Water,boiling
1/4 c Apple cider vinegar
1 ts Onion,grated
1/4 ts Salt
2 dr Green food coloring
1/4 c Pimientos, chopped
Directions
1. Peel cucumbers, remove seeds, and grate. Wrap in a clean kitchen clothto absorb all moisture for about 15 minutes. 2. Sprinkle gelatin over cold water, add boiling water, and stir until
dissolved. Add vinegar, onion, salt, and food coloring; refrigerate until slightly thickened. Stir in grated cucumber and pimientos. Pour into 8 1/2-cup individual molds or 1 4-cup ring mold. Chill 4 hours, or until very
firm. Serve as jelly as accompaniment to cold meat or fish.
