A recipe for Gooseberry Jam. Follow the simple recipe instructions for Gooseberry Jam shared by other home cooking experts.
Ingredients
1 lb. Gooseberries3/4 lb. Sugar
Directions
Stem gooseberries and wash carefully. Drain. Add sugar. Heat very slowly in a covered container until juice begins to form. Uncover and boil until juice sheets from spoon. Mrs. Ida Lyon, Kenosha, WI.
