A recipe for Grilled Tarragon Chicken. Follow the simple recipe instructions for Grilled Tarragon Chicken shared by other home cooking experts.
Ingredients2 Tsp. Dijon mustard
4 Boneless skinless chicken breast
1/4 Tsp. Pepper
1/3 c. Butter or margarine; melted
2 Tsp. Lemon juice
2 Tsp. Minced fresh tarragon; or
1/2 Tsp. Dried tarragon
1/2 Tsp. Garlic salt
DirectionsRecipe by: Taste of Home April/May 1995 Spread mustard on both sides of chicken; sprinkle with pepper. Cover and refrigerate at least 2 hours. Combine butter, lemon juice, tarragon and garlic salt. Grill chicken over hot coals until juices run clear, basting with butter mixture during last 3-5 minutes. Yield 4 servings.
Janie Thorpe, Tullahoma, Tennessee.