A recipe for Home-Style Bread Pudding. Follow the simple recipe instructions for Home-Style Bread Pudding shared by other home cooking experts.
Ingredients
2 each eggs, slightly beaten2 1/4 cup milk
1 Tsp. vanilla
1/2 Tsp. cinnamon
1/4 Tsp. salt
2 cup bread, 1 inch cubes
1/2 cup sugar, brown
1/2 cup raisins, or dates, chopped
Directions
Directions: In medium mixing bowl, combine eggs with milk, vanilla, cinnamon, salt, bread, sugar, and raisins or dates. Pour into 1 1/2 quart baking dish. Place metal trivet or rack in bottom of crockpot. Add 1/2 cup hot water. Set baking dish on trivet. Cover pot; cook on High for about 2 hours.Serve pudding warm or cool.
Makes 4 to 6 servings.
