A recipe for Infectious Fluid Frappe. Follow the simple recipe instructions for Infectious Fluid Frappe shared by other home cooking experts.
Ingredients8 Maraschino cherries
1 quart Eggnog
3 ounces Box lime jello
8 small Dessert glasses
DirectionsWith an adult's help, chop the cherries into small bits.
Pour the eggnog and jello powder into a blender. Blend for one minute or until jello is completely dissolved and the eggnog is a uniform gangrenous green color.
Pour the green ooze into eight glasses. Drop cherry chunk blood clots on top of each and sprinkle with powdered plasma (nutmeg). Serves 8 wittle wound wuvers.
From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0 Shared by Carolyn Shaw 10-95