A recipe for Irish Coffee. Follow the simple recipe instructions for Irish Coffee shared by other home cooking experts.
Ingredients
1 1/2 c. Warm Water1 Tbs. Instant Coffee Crystals
1/4 c. Irish Whiskey
1 x Brown Sugar To Taste
Dessert Topping *
* Dessert topping should be in a pressurized can.
Directions
In a 2-cup measure combine water and instant coffee crystals. Micro-cook, uncovered, on 100 power about 4 minutes or just till steaming hot. Stir in Irish whiskey and brown sugar. Serve in mugs. Top each mug of coffee mixture with some pressurized dessert topping.
