A recipe for Irish Coffee 3. Follow the simple recipe instructions for Irish Coffee 3 shared by other home cooking experts.
Ingredients
1 1/2 c. Warm Water1 Tbs. Instant Coffee Powder
1/4 c. Irish Whiskey
Brown Sugar to taste
Directions
Dessert topping should be in a pressurized can. In a 2-cup measure combine water and instant coffee crystals. Micro-cook, uncovered, on 100 power about 4 minutes or just till steaming hot. Stir in Irish whiskey and brown sugar. Serve in mugs. Top each mug of coffee mixture with some pressurized dessert topping.
