A recipe for Italian-Style Broccoli. Follow the simple recipe instructions for Italian-Style Broccoli shared by other home cooking experts.
Ingredients
2 lb. Broccoli, broken into florets1 Tbs. Olive oil
1 Clove garlic, minced or put through press
1 sm. Dried hot red pepper, crumbled
2 Tbs. Dry white wine
Directions
Steam broccoli 10 minutes, or until tender and still bright green. Refresh under cold water. Heat olive oil over medium heat and saute garlic and res pepper 2 minutes. Add broccoli and wine and saute, stirring, another 3 to 5 minutes. Serve.Serves 4 to 6.
