Recipe Eggs Kiwi Fruit Muffins
 

Kiwi Fruit Muffins Hot

A recipe for Kiwi Fruit Muffins. Follow the simple recipe instructions for Kiwi Fruit Muffins shared by other home cooking experts.


Ingredients

2 c. Flour

1 Tbs. Baking powder

1 Tsp. Baking soda

1 c. Sugar

3 Firm kiwifruit -peeled and finely chopped

2 Eggs

3/4 c. Oil

3/4 c. Milk


Directions

Sift flour, baking powder and baking soda into a bowl. Add sugar and mix; stir in kiwi. Combine eggs, oil and milk; gently stir into dry ingredients until just moistened. Do not over mix. Spoon into lightly greased muffin pans or use foil/paper liners, until 2/3 full. Bake in 350 F (180C) oven 15 minutes or until golden. Let

cool on wire racks. Makes about 18 medium muffins.

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