Recipe Eggs Lubecker Schwalbenester - Swallownests From Lubeck
 

Lubecker Schwalbenester - Swallownests From Lubeck

A recipe for Lubecker Schwalbenester - Swallownests From Lubeck. Follow the simple recipe instructions for Lubecker Schwalbenester - Swallownests From Lubeck shared by other home cooking experts.


Ingredients

500 g 4 x Veal Cutlets

125 g Raw Ham thin slices

4 Eggs

1 pinch Flour

1 Tbs. Butter or margarine

1 pinch White pepper

2 Tsp. Cornstarch

1/2 pt Water


Directions

Cook the eggs for about 8 minutes. Flatten the veal cutlets. Cover with ham. Wrap the eggs in the cutlets. Roll in the flour. Heat butter in a saucepan. Brown the rolls from all sides. Add water and cook gently for 30 minutes. Take the swallow nests out and keep warm. Mix the cornstarch with a little water. Add mixture and pepper to the sauce. Make it cook one more time. Pour over the swallow nests and serve. Combine with mashed potatoes and vegetables.

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