A recipe for Mandarin-Orange Corn Bread. Follow the simple recipe instructions for Mandarin-Orange Corn Bread shared by other home cooking experts.
Ingredients
1 c. All-purpose flour1 c. Yellow corn meal
1/3 Tsp. Salt
3/4 c. Sugar
4 Tsp. Baking powder
2 Eggs
1/2 c. Melted margarine
1 c. 2, skim milk
1 Tsp. Orange extract
1 can Economy mandarin orange slices
Directions
Grease an 8x8x2 inch pan. Mix together well, stirring so that orange slices break apart. Pour mixture into pan. Bake at 425 degrees for 30 minutes, or until a toothpick inserted in the center comes out clean. Serving size: 3 squares. Exchanges: 1 starch 1/2 fat.
