A recipe for Marinated Chicken. Follow the simple recipe instructions for Marinated Chicken shared by other home cooking experts.
Ingredients
1 Chicken, cut up (cut large Pieces into 2 pieces)1 c. Oil
2 c. Vinegar
2 Tsp. Onion powder
1/2 Tsp. Garlic powder
2 Tsp. White pepper
1 Tsp. Marjoram
1 Tsp. Rosemary
2 Tsp. Salt
Directions
Salt chicken. Combine oil, vinegar, onion powder, garlic powder, pepper, marjoram, rosemary, and salt. Place chicken in mixture and marinate in the refrigerator overnight. Turn chicken a couple of times while marinating. Cook on the grill or in the oven (I use 350 degrees about 1 hour) dipping chicken once or twice in the marinade as it cooks. It's even better the next day after it's cooled in the refrigerator.Contributed to the echo by: Ellen Cleary
