A recipe for Mexican Coffee. Follow the simple recipe instructions for Mexican Coffee shared by other home cooking experts.
Ingredients
1 c. Water3 Tbs. Coarsely Ground Coffee
1 Small Cinnamon Stick
Dark Brown Sugar
Directions
Place water in a heavy saucepan and bring to a boil. Add coffee and stir well. Add cinnamon stick. Return to a boil; then remove from heat until bubbling stops. Remove from heat, strain into mug and sweeten with and sweeten with brown sugar. From Sheila Buff and Judi Olstein, The New Mixer's Guide to Low-Alcohol and Nonalcoholic Drinks." Published HPBooks Inc. 1986 ISBN 0-89586-458-4. "
