A recipe for Mexican Hash. Follow the simple recipe instructions for Mexican Hash shared by other home cooking experts.
Ingredients
1 lb. Ground beef1 Chopped onion
8 oz. Can of tomato sauce
16 oz. Package of hash browns
3 Tomatoes
3 Tbs. Chili powder
1 Tbs. Worcestershire sauce
1 Tbs. Brown sugar
1 1/2 c. Shredded cheese
Directions
Brown ground beef and onion until onion is tender. Stir in tomato sauce, chili powder, Worcestershire sauce and brown sugar, simmer until thick. Meanwhile, prepare hash browns. Place in pie pan or 9x9x2 pan. Top with meat mixture, then slice tomatoes and top with cheese. Broil long enough to melt cheese.
