A recipe for Molasses Candy (Old-Fashioned Pull Taffy). Follow the simple recipe instructions for Molasses Candy (Old-Fashioned Pull Taffy) shared by other home cooking experts.
Ingredients
2 c. Molasses1 c. Brown sugar
2 Tbs. Butter
1/3 c. Water
1 Tbs. Vinegar
1 pinch Baking soda
Directions
Boil all together until a little tried in cold water becomes brittle. Pour on a buttered dish and allow to cool. When cool enough to handle, rub butter on hands and pull the candy (small portions at a time) until light in color. Cut in small pieces. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.
