Recipe Sauces Momo Sauce
 

Momo Sauce Hot

A recipe for Momo Sauce. Follow the simple recipe instructions for Momo Sauce shared by other home cooking experts.


Ingredients

2 Tbs. Ghee

1 Tsp. Minced ginger

1 Tsp. Minced garlic

1/2 c. Diced onion

1/2 Tsp. Garam masala

1/8 Tsp. Turmeric

1/2 Tsp. Chili powder

1 c. Diced tomatoes

1 c. Water

1/2 Tsp. White vinegar

1 Tsp. Soy sauce

1/4 Tsp. Salt

1/4 Tsp. Pepper

Green onions, chopped

2 ea. Sprigs cilantro, chopped

Directions

Heat ghee in a pot. Add ginger, garlic and onion and stir-fry 1 minute. Add garam masala, turmeric and chili powder. Stir-fry for 30 seconds. Add tomatoes and stir-fry for 3 minutes. Add water. Bring to a boil, reduce heat and simmer 5 minutes. Add vinegar, soy sauce, salt and pepper. Mix well. Garnish with green onions and cilantro. Serve hot. Adapted from Betty Jung, The Kopan Cookbook

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momos sauce

Overall rating: 
 
2.0
Tasty:
 
1.0
Easy:
 
3.0
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Reviewed by suruchi
April 20, 2010
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2 of 4 people found the following review helpful

its very tasy...........
try this recipe

 
 

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