A recipe for Oysters In Blankets. Follow the simple recipe instructions for Oysters In Blankets shared by other home cooking experts.
Ingredients
8 oz. Can oysters, drained1/2 lb. Raw bacon, cut in half
Directions
1. Wrap individual oysters with 1/2 strip bacon and fasten with a toothpick.2. Line a heat-resistant, non-metallic baking dish with a double thickness of paper toweling. Place 15 bacon-wrapped oysters on paper toweling in a circle.
3. Heat, covered with paper toweling 8 to 10 minutes.
4. Remove toothpick and serve on toast or crackers.
Makes 25 appetizers.
