Recipe Cookies Papaya Cookies
 

Papaya Cookies Hot

A recipe for Papaya Cookies. Follow the simple recipe instructions for Papaya Cookies shared by other home cooking experts.


Ingredients

1/2 c. AM Amaranth Flour

1 c. AM Unbleached White Flour

2 Tbs. Dry milk

1 Tsp. Non-alum baking powder

1/8 Tsp. Sea salt (optional)

1/3 c. AM Unrefined Vegetable Oil

1/3 c. Honey or maple syrup

4 Tbs. Water

1/2 Tsp. Vanilla or almond extract

Dried papaya - (chopped into 1/2 chunks)

Directions

Mix dry ingredients and liquids in separate bowls then combine and mix thoroughly. Drop spoonfuls of batter on lightly oiled baking sheet and press a chunk of papaya into the center of each cookie. Bake at 325 F. for 12-15 minutes. Cool on a rack before serving. Makes about 18 cookies. Source: Arrowhead Mills "Amaranth Flour" tri-fold Reprinted by permission of Arrowhead Mills Inc. Electronic format courtesy of: Karen Mintzias "

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