A recipe for Peanut Butter Nuggets. Follow the simple recipe instructions for Peanut Butter Nuggets shared by other home cooking experts.
Ingredients
2/3 c. Crushed corn flakes1/2 c. Unsweetened shredded coconut
1/2 c. Peanut butter
2 Tbs. Liquid honey or corn syrup
Directions
Combine 1/2 cup corn flake crumbs, coconut, peanut butter and honey; mix thoroughly. Measure out 2 Tsp. portions, shape into balls. Roll in remaining corn flake crumbs. Chill until firm, store in covered container in refrigerator. 18 nuggets, each serving 1 nugget 1/2 fruit and veg. choice, 1 fat and oilschoice 5 g carbohydrate, 2 g protein, 4 g fat, 64 calories Source: Choice Cooking, Canadian Diabetes Association Shared by Elizabeth Rodier 6/93
