A recipe for Pecan Turtle Bars. Follow the simple recipe instructions for Pecan Turtle Bars shared by other home cooking experts.
Ingredients
1 1/2 c. All-purpose flour1 1/2 c. Packed brown sugar, divided
1/2 c. Butter, softened
1 c. Pecan halves
2/3 c. Butter
1 c. Milk chocolate pieces
Directions
Combine flour, 1 cup brown sugar and softened butter in large mixer bowl. Beat at medium speed of electric mixer 2-3 minutes or until mixture resembles fine crumbs. Pat mixture evenly onto bottom of ungreased 13x9 baking pan. Sprinkle pecans evenly over crumb mixture. Combine 2/3 cup butter and remaining 1/2 brown sugar in small saucepan. Cook and stir over medium heat until entire surface is bubbly. Cook and stir 1/2 to 1 minute more. Pour into pan spreading evenly over crust. Bake in 350'F. oven 18-20 minutes or until entire surface is bubbly. Remove from oven; immediately sprinkle with chocolate pieces. Let stand 2-3 minutes to slow chocolate to melt; use knife to swirl chocolate slightly. Cool completely in pan on wire rack. Use sharp knife to cut into 48 bars. Makes 48 bars. "
