A recipe for Pork and Turkey Sausages Or Burgers.. Follow the simple recipe instructions for Pork and Turkey Sausages Or Burgers. shared by other home cooking experts.
Ingredients
450 g Or 1 lb. lean pork.450 g Or 1 lb. turkey meat.
2 To 3 garlic cloves
Half level Tsp. black pepper
2 Level Tsp. paprika
pinch Ground cloves.
Directions
Place all ingredients in a food processor or liquidizer and process until smooth. Shape into sausages or burgers. Dry fry slowly, grill or bake in an oven at 200 c, 400 f, or gas mark 6.
