A recipe for Power Bars. Follow the simple recipe instructions for Power Bars shared by other home cooking experts.
Ingredients
2 c. Whole wheat flour1/2 c. Packed brown sugar
1/4 c. Skim milk powder
1/4 c. Wheat germ
1 Tsp. Baking powder
1 1/2 c. Raisins or chopped dried apricots
1/2 c. Unsalted sunflower seeds
2 Eggs
1/2 c. Vegetable oil
1/2 c. Molasses
1/3 c. Peanut butter
Directions
In bowl, combine flour, sugar, skim milk powder, wheat germ and baking powder; stir in raisins and sunflower seeds. Combine eggs, oil, molasses and peanut butter. Add to dry ingredients, blending well. Spread in greased 9 inch square cake pan. Bake in 350 F oven for 35 minutes or until browned and firm to the touch. Let cool completely. Cut into 24 bars. Bars can be stored in air tight container for up to 5 days. Origin: Canadian Living, June 1992. Shared by: Sharon Stevens
