A recipe for Rosemary Focaccia Bites. Follow the simple recipe instructions for Rosemary Focaccia Bites shared by other home cooking experts.
Ingredients
1 Tube (10 oz) refrigerated Pizza dough2 Tbs. Oil, preferably olive
1 Tsp. Salt
1 Tsp. Dried rosemary, crushed
1/2 Tsp. Grated orange zest
1/4 Tsp. Pepper
1/4 c. Sliced roasted red peppers
2 Scallions, chopped (same as green onions)
1/4 c. Kalamata olives, pitted and Chopped
Directions
Preheat oven to 425 degree F. On baking sheet, unroll pizza dough into a 8 x 12 rectangle. In small bowl combine oil, rosemary, salt, zest and pepper. Brush dough with oil mixture, leaving 1/4 border around edges. Sprinkle with roasted red peppers, scallions and olives. Bake until golden brown, about 10-12 minutes. Cut into squares.
