A recipe for Rum Truffle. Follow the simple recipe instructions for Rum Truffle shared by other home cooking experts.
Ingredients
1/2 oz. Dark rum1/4 oz. Creme de cocoa
1/4 oz. Hazelnut liqueur
Generous portion of chocolate ice cream
Whipped cream
Directions
Preparation: Put all ingredients, except whipped cream, in a blender. Whip up. Serve in a brandy snifter with the whipped cream on top.



