A recipe for Sangrita. Follow the simple recipe instructions for Sangrita shared by other home cooking experts.
Ingredients
12 oz. Tomato juice1 1/2 c. Orange juice
1/4 c. Lime juice
1 Tbs. Onion [FINELY MINCED]
1/4 Tsp. Tabasco sauce
Ice cubes
4 sm. Celery stalks w/leafy tops
Directions
1) In a 1 qt container , combine the juices, onion, salt and Tabascosauce, and cover with a tight fitting lid... Refrigerate for 2 hours for the flavors to blend... 2) Pour into ice filled tumblers... add celery stalk for stirrer... From the GREAT AMERICAN FAVORITE BRAND NAME Cookbook and, Fred Goslin, on Cyberealm Bbs, in Watertown NY - COCKTAILS FROM CHEF FREDDY'S
