A recipe for Save The Family Herring Platter. Follow the simple recipe instructions for Save The Family Herring Platter shared by other home cooking experts.
Ingredients
2 Fillets of canned matjes or pickled herring; drained1/2 c. Sour cream -OR- 1/4 c. Sour cream and 1/4 c. mayo
2 Eggs; hard-cooked, whites and yolks finely chopped separately
1 sm. Cucumber; peeled, halved, seeded and finely chopped
1/2 c. Pickled beets; canned or fresh, finely chopped (see recipe)
1/4 c. Parsley; finely chopped
Directions
Arrange the herring fillets side by side on a long chilled platter. With a sharp, heavy knife, make diagonal cuts 1/2 apart through both fillets. Spread the sour cream (or sour cream and mayo combo) in a circle around the herring fillets. On the border of the platter arrange alternate mounds of chopped egg white chopped egg yolk cucumbers beets and parsley.
