A recipe for Shrimp Teriyaki. Follow the simple recipe instructions for Shrimp Teriyaki shared by other home cooking experts.
Ingredients
1/2 c. Soy Sauce2 Tbs. Sugar
1 Tbs. Vegetable Oil
1 1/2 Tsp. Cornstarch
1 Clove Garlic, Crushed
1 Tsp. Minced Fresh Ginger Root
2 Tbs. Water
2 lb. Medium Sized Raw Shrimp, Peeled And Deveined
Directions
Blend soy sauce, sugar, oil, cornstarch, garlic, ginger and water inn small saucepan. Simmer, stirring constantly, until thickened, about 1 minute; cool. Coat shrimp with sauce; drain off excess. Place on rack of broiler pan. Broil 5 inches from heat source 3 to 4 minutes on each side, or until shrimp are opaque and cooked. Serve immediately with wooden picks. Typed by Syd Bigger.
