A recipe for Simple Sausage Balls. Follow the simple recipe instructions for Simple Sausage Balls shared by other home cooking experts.
Ingredients
1 lb. Skinless sausage (Owen's Hot works well)1 lb. Grated Colby or Mild Cheddar Cheese
2 c. Pioneer or Bisquick
Directions
Mix together (someone suggested using a zip-lock bag for mixing). Roll into about 1 balls. Place on a shallow baking pan (sides required to catch the grease) and bake at 350 deg F until done. Both cooked and uncooked balls may be frozen.
