A recipe for Slow-Cooker Chicken. Follow the simple recipe instructions for Slow-Cooker Chicken shared by other home cooking experts.
Ingredients
4 pound chicken, whole, or parts1, salt, to taste
1, pepper, to taste
3 Tbs. butter, melted
1 Tsp. tarragon, dried
3 Tbs. parsley, fresh, chopped
1/3 cup wine, dry white,
Directions
Directions: Wash and dry chicken, and sprinkle inside and out with salt, pepper and onion salt. Put chicken in cooker, breast side up, brush with butter and sprinkle with parsley and tarragon. Add wine. Cover the slow cooker. Cook on High for about an hour, then turn to Low and continue cooking for 8-10 hours, until chicken is done.Makes 6 servings.
