A recipe for Smooth and Spicy Boursin Cheese Dip. Follow the simple recipe instructions for Smooth and Spicy Boursin Cheese Dip shared by other home cooking experts.
Ingredients
1/2 c Butter; Softened1 c Cream Cheese; Softened
1 ea Garlic Clove; Crushed In Press
2 t White Onion; Finely Minced
1 t Italian Seasoning
2 tb Milk
2 tb Walnuts; Minced
Directions
Cream the butter and cream cheese together by hand and then blend in the garlic. Blend until almost smooth. Add the onion and Italian seasoning mixing well. Blend in the milk and then blend in the walnuts. Blend until thoroughly mixed. Serve at room temperature. Makes about 1 3/4 cups of dip. SUGGESTED DIPPERS: Apples, Lavasch Crackers, Potato Chips, Broccoli, Cocktail Rye Bread, Dried Fruit
