A recipe for Vidalia Sweet Onion Chicken Breast Casserole. Follow the simple recipe instructions for Vidalia Sweet Onion Chicken Breast Casserole shared by other home cooking experts.
Ingredients1 Large chicken breast, split and boned
2 Tbs. Vegetable oil
2 Medium-sized potatoes, peeled and sliced
2 Medium-sized Vidalia sweet onions, peeled and sliced
1 can (10 3/4-oz) cream of mushroom soup, undiluted
DirectionsBrown breast in oil and drain on paper towel. Oil a 1 1/2-quart casserole. Layer potatoes on bottom; follow with a layer of onions and top with a layer of mushroom soup. Gently, place chicken breast over soup and sprinkle with paprika. Cover tightly and bake at 350 degrees for 1 hour.