Recipe Cake Wonderful Cake
 

Wonderful Cake Hot

A recipe for Wonderful Cake. Follow the simple recipe instructions for Wonderful Cake shared by other home cooking experts.


Ingredients

1 pkg. Duncan Hines chocolate butter or deep chocolate cake mix

1 c. Sour cream

4 Large eggs

3/4 c. Pecans, toasted and chopped

1/4 c. Coffee

2 pkg. 12-oz semisweet choc chips

2 Tsp. Vanilla, divided

1 c. Water

1 pkg. 4-oz instant chocolate pudding

1/2 c. Oil


Directions

This comes from the Harvard-Yale-Princeton Club in Pittsburgh: Coat nuts and half the chips with 1 Tbs cake mix and set aside. Combine cake mix, pudding mix, sour cream, eggs, oil, coffee and 1 Tsp. vanilla. Beat at med speed for 3 mins. Fold in chocolate chips and nuts. Turn into greased and floured tube pan and bake at 350 for 1 hr or until done. Cool for 15 mins and turn onto rack. Cool completely before glazing.(Cake freezes well without glaze) GLAZE: Combine remaining chips with 1 cp water in top of double boiler over simmering water. Stir until smooth and shiny. Remove from heat and add 1 Tsp. vanilla. Chill until slightly thickened, then drizzle over cake.

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Butter for glazes

Overall rating: 
 
5.0
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5.0
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Reviewed by MissLisa
December 31, 2009
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1 of 2 people found the following review helpful

I heard butter is a good thing to add to chocolate glazes for a glossier finish. Not sure if it would work in this recipe, but it is something worth trying. The butter the better!

 
 

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