Review Detail

 
 

Steam in oven

Overall rating: 
 
5.0
Tasty:
 
5.0
Easy:
 
5.0
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Reviewed by MissLisa
January 03, 2010

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0 of 0 people found the following review helpful

The steam in the oven really makes a difference. It prevents the bread from drying out. This technique can be used in most bread recipes.

 

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