Review Detail

 
 

stock

Overall rating: 
 
5.0
Tasty:
 
5.0
Easy:
 
5.0
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Reviewed by Kate
January 25, 2010

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0 of 0 people found the following review helpful

I think good, homemade fish stock needs just the right spices and herbs to make it work. Although I haven't tried this yet, it looks like a good mix of both.

 

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