Review Detail

 
 

easy recipe

Overall rating: 
 
4.5
Tasty:
 
4.0
Easy:
 
5.0
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Reviewed by Karolyn Jacobs
November 19, 2009
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1 of 1 people found the following review helpful

This is an easy recipe. I recommend adding fresh, crushed garlic and plenty of salt. Keep tasting toward the end to get the right amount. The salt brings out the flavors of any dish.

 

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